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Serves 4

Ingredients

  • 1 yellow onion, diced
  • 1 can kidney beans
  • 1 can black beans
  • 1 can pinto beans
  • 1 can diced tomatoes
  • 1 cup pumpkin diced
  • 1 tablespoon, garlic powder
  • 1 tablespoon, chili powder
  • 1 tablespoon, paprika

Directions

  1. Begin by laying out and washing all ingredients.
  2. Dice onion and add to a pot with water or avocado oil and sauté until translucent.
  3. Add canned beans and tomatoes and bring to a boil.
  4. De-seed and cube pumpkin. Add to mixture without skin.
  5. Add seasonings and salt to taste.
  6. Simmer for 20 minutes or until pumpkin is fork soft.
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